Rich Wood-Fired Flavor. Zero Artificial Shortcuts.
The secret to unforgettable BBQ isn't found in a bottle of liquid smoke. At San Francisco Salt Company, our culinary science team believes that true, complex flavor can only be achieved through time, technique, and authentic ingredients.
Our Cherrywood Cold-Smoked Sea Salt begins with premium, pure sea salt and slowly cold-smoke it over real, untreated Cherrywood logs. By meticulously controlling the airflow and maintaining a cool temperature (cold-smoking), it prevents the salt crystals from degrading. This process allows the salt to naturally absorb the rich, smooth, and distinctly fruity smoke profile of the burning cherrywood. The result is a vibrant, subtly sweet salinity that imparts a stunning depth of flavor to ribs, poultry, and game meats.
Ingredients:
Smoked sea salt. This product does not supply Iodide a necessary nutrient
The Science of Grain:
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Fine Grain: The ultimate blending salt. Dissolves rapidly into BBQ sauces, glazes, and marinades, making it the perfect foundational layer for a competition-worthy pork dry rub.
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Coarse Grain: Designed for finishing, texture, and visual appeal. Perfect for loading into a ceramic salt mill, creating a robust, smoky crust on roasted duck, or adding a savory crunch to roasted root vegetables.
The SF Salt Cold-Smoked Standard:
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100% Real Cherrywood Smoke: A naturally rich, smooth, and fruity smoke profile. No liquid smoke, no chemical dyes, no artificial additives.
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The Perfect Pairing: Exceptional on pork ribs, chicken, duck, root vegetables, and rimming craft cocktails.
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Clean Label Promise: Kosher Certified, Organic compliant, non-GMO compliant, Gluten-free, BPA-free, Free of PFAS, non-bioengineered, Allergen-free, and Pesticide-free
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Zero Additives: Contains no additives, carriers, processing aids, and preservatives
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Kosher Certified: Meets strict dietary and technical compliance standards.
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Validated Quality: Sourced, processed, and packaged to SQF Food Safety and Quality code standard
Scaling Your Brand? (Wholesale & Bulk):
Looking to give your snack brand, jerky line, or restaurant an authentic, wood-fired edge? We act as the strategic flavor partner for commercial pitmasters, batch manufacturers, and culinary artisans. Take advantage of our central U.S. logistics with free shipping on orders up to 400lbs or contact our customer service team to coordinate customized freight solutions for orders over 400lbs.
Cherrywood is the most visually striking smoked salt we make, the reddish-brown color stands out on any plate. Cold-smoked over real Maine Cherrywood, never liquid smoke. Fine-grain only.
